Dried vegetable

Wellbeing Farm has been increasing in their technique of drying the vegetable for long time. Mom’s Japchae, veggie for rice cooking, Jeonju bibimbap are all included with the special dried vegetable. Drying the vegetable is a very delicate and complicated technique which needs extra control over different types of vegetable such as time and handling. It needs constant check in order for the product to be in perfection. With the accumulated techniques and knowhows of drying the vegetable, the wellbeing farm has been creating the “Easy use vegetable” “Easy use namul” and “easy use condiments”